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KastKing Fillet Knife, 5 inch Bait Knife

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Make sure this fits by entering your model number.
Razor Sharp Stainless Blades – All new KastKing knives utilize premium, razor sharp G4116 German Stainless-Steel blades with a beautiful black finish. KastKing knives will maintain their edge longer in both fresh and saltwater applications and make the job of cutting baits, filleting fish of all sizes, steaking large game fish and trim or remove meat and fish from the bone easier than ever before.
The Right Knife For The Job – The 5” Bait Knife is stiff and strong, it has a serrated top edge that makes cutting frozen bait quick and easy. The razor-sharp leading edge allows the fisherman to easily prepare both chunk and cut plug style baits. The 6”, 7” & 9” Fillet Knives are not only sharp and but also have the perfect flexibility so the knife will follow natural contours for perfect fillets. The 9” Strong Fillet Knife is a powerhouse for steaking big game fish like salmon, tuna and more.

Description

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5” Versatile Knife – Fixed Blade

The 5” versatile fixed-blade outdoor knife is stiff and strong, it has a serrated top edge that makes cutting frozen bait or wood quick and easy. The razor-sharp leading edge allows the fisherman to easily prepare both chunk and cut plug style baits.

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6”, 7” & 9” Fillet Knives – Flexible Blade

The 6”, 7” & 9” stainless curved blades have the perfect flexibility so the knife will follow natural contours for perfect fillets, is also an awesome ideal for thinner or more delicate cuts of meat such as fish or chicken. All These KastKing professional level knives will provide years of service and will quickly become your favorite tool for filleting fish, boning meet and processing any food.

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9″ Strong Fillet Knife – Fixed Blade

The 9” Strong Fillet Knife much thicker and stiffer than other knives, better for big fish like salmon, tuna and other tougher meats. All These KastKing professional level knives will provide years of service and will quickly become your favorite tool for filleting fish, boning meet and processing any food.

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12” Slicing Knife

KastKing 12 inch Round Tip Granton Edge Slicing Knife, with a razor sharp edge designed for maximum cutting performance, this knife is suited for slicing everything from meats, to cakes, to sandwiches. The Granton blade creates pockets of air, which prevent food from sticking to the blade and creates less friction, allowing for easier motion and higher efficiency.

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5” Versatile Knife

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6”, 7” & 9” Fillet Knives

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9″ Strong Fillet Knife

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12” Slicing Knife

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6”, 7” & 9” Fillet Knives – Flexible Blade

The Razor Sharp, Flexible and Curved Blade for perfect filleting fish, boning meet and processing any food .

All These KastKing professional level knives will provide years of service and will quickly become your favorite tools.

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Why KastKing knives are worth having?

Razor Sharp

Black, G4116 German Stainless Steel blades are razor sharp and maintain their edge for easy boning and filleting.

Good Value

1.Includes a durable knife sheath to keep your blade safe and ready to go to work.

2.G4116 German Stainless Steel blades .

3.We use the most comfortable and slip-resistant, Super-Polymer grips for your safety and comfort.

Professional Level Knives

All These KastKing professional level knives will provide years of service and will quickly become your favorite tool for filleting fish, boning meet and processing any food.

  • Razor Sharp German Stainless Blades
  • Non-Slip Super Polymer Grip – comfortable to hold
  • Includes Protective Knife Sheath
  • Affordable Innovation

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Essential gear for angler KastKing Fishing Rod Rack KastKing Fishing Net KastKing Fishing Pliers KastKing Fishing scale KastKing Tackle Bag KastKing Fillet knife

Make sure this fits by entering your model number.
Razor Sharp Stainless Blades – All new KastKing knives utilize premium, razor sharp G4116 German Stainless-Steel blades with a beautiful black finish. KastKing knives will maintain their edge longer in both fresh and saltwater applications and make the job of cutting baits, filleting fish of all sizes, steaking large game fish and trim or remove meat and fish from the bone easier than ever before.
The Right Knife For The Job – The 5” Bait Knife is stiff and strong, it has a serrated top edge that makes cutting frozen bait quick and easy. The razor-sharp leading edge allows the fisherman to easily prepare both chunk and cut plug style baits. The 6”, 7” & 9” Fillet Knives are not only sharp and but also have the perfect flexibility so the knife will follow natural contours for perfect fillets. The 9” Strong Fillet Knife is a powerhouse for steaking big game fish like salmon, tuna and more.
Non-Slip Super Polymer Grip – We use the most comfortable and slip-resistant, super polymer grips for your safety and comfort. These handles feel great in your hand and ensure that you always have a solid grip on your knife. These handles also clean up easily and stay looking good longer.
Includes Protective Knife Sheath – Each knife includes a light-weight and durable sheath to protect the blade and keep you safe in between jobs. The unique design of the sheath will lock the handle in for safety but removes easily when needed. The open slots in the sheath are design to allow water to drain easily so that your knives stay dry and sharp.
Affordable Innovation – KastKing fishing knives are available in the most requested lengths and shapes so that you’ll always have the right tool for the job.

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