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Benchmade 710 – Get The High End Multi Purpose Pocket Knife

The next few paragraphs offers important tips and advice that could help you successfully pick a pocket knife for your needs. Find the best pocket knife and it will serve you well for years to come.

The Benchmade 710 was designed by custom knife makers Bill McHenry and Jason Williams. It is the end product of their hard work over the course of 4 years. The popular AXIS lock makes it possible for easy one-handed opening and closing of the blade without your fingers ever being in the path of the blade. The lock was also designed by Bill and Jason. The lock design is straightforward to activate without directions needed on how the knife works.

As simple as the lock is, perhaps its major selling feature is its brute strength. In testing, the lock supported a negative load of over 200 pounds with no damage. After the lock finally failed, the liners simply cracked over the locking pin but in no way would the blade have closed on the user hand in testing.

For great functional redundancy, the AXIS lock features two Omega shaped springs. The springs are lightly stressed and tests demonstrate they should last indefinitely. Even though one spring fails, another will still operate without any problems.

It is difficult to say if this is the most durable lock made in folding knives. The manufacturer states the Benchmade 710 is more robust than any other knives on market. The sizable 3.9″ D2 Tool Steel blade of the 710 features a reverse-curve grind for better cutting ability.

On the butt end of the knife, there is a detachable stainless steel pocket clip. The butt end position of the clip is required as a result of the locking system. If the clip were positioned on the pivot end, the knife would stick out much very far out of your pocket.

The belt clip is reversible and feels natural in hand. I have the 710 Benchmade and use it for everything – cutting paper and cardboard, cutting string, heavy duty plastic box straps, cutting into the occasional snack, etc. It holds its edge very well.

Find out more. Click here for Free information on 710 Benchmade pocket knives

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History of Knives

By Rajkumar Jonnala on February 23, 2010 0

Knives as Tools

Knives have always been an extremely useful tool to have. They are probably one of the only tools that we use daily that were used by our distant ancestors. The Bronze Age brought about the first significant change to knives, though since its softer structure didn’t make the strongest of knives, many still preferred the “older” stone tool. Stone blades and knives really remained the preferred material up until bronze was replaced with iron which was considerably stronger than bronze.

First Improvements

Ancient Greek and Roman civilizations are credited with the first folding knives as well as knives with ivory blades. It’s believed that this was a result of the popularity of cut fruits – ivory blades prevented the transfer of the taste of rust (or metal).

Manufacturing Knives

Between 1095 and 1272 there were a number of Crusades launched by the Europeans. During this time they traveled to all corners of the earth fighting for ground and more. Like so many other conflicts, this created an opportunity. France began its manufacturing of cutlery offering blades of various sizes and shapes and in a variety of materials. France had a corner on the cutlery market (including knives) until about 1789 and even today, you’ll find several cutlery manufacturers still in France.

The “Pocket” Knife

Today’s pocket knife is believed to be started sometime during the 15th Century – again out of necessity. Remember, knives were the main tool at that time, there was no cutlery, as we know it today – people ate their meals with the blades of their knife. This is when it is believed that multiple-blade knives made their first appearance and most likely resulting in more folding knives.

Material Improvements

While most early knives were created from carbon steel (or iron), today’s blades are made of surgical steel, carbon steel or from martensitic stainless steel. What has not changed much is the overall design of knives.

Nearly all collectible knives and Scout knives are created from carbon steel. The reason behind this is believed to be that while this knife can oxidize easily, it’s less expensive to manufacture, it’s very easy to sharpen and once sharpened it has a great edge.

Useful Knives

It seems like today you can find a knife for any purpose including fighting, multi-purpose knives, hunting knives and more. This development really came about during the 19th Century, material was readily available and more people were adept at creating knives. Whether you are looking for a simple purpose knife or a collectible folding knife, today you will have no trouble locating them. Whether your tastes run to plain handles or intricately designed handles, there is a knife available to suit your basic needs, or your desire to collect a piece that displays exquisite workmanship.


Today pocket knives are available for a fraction of the cost of what they used to be. You’ll find people from early teens to older adults, men and women sporting a pocket knife. Because of the impeccable record keeping that began around 1900, collectors have an easier time valuing and dating previously created knives, and particularly those rare hand-crafted ones. Knives are often used for wedding gifts, promotional items and more.

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Made in Japan by the triditional Samurai sword makers from OSAKA. Seki City, the knife City of Japan. Made from YXR-7 super steel. one of the hardest and tou…

Evan asked Where can I buy a high-quality tactical knife with a black leather grip?

I am looking everywhere. I would be happy with a folding knife with an edge around 3.75-4 inches, or a fixed blade about 7-8 inches long, but the handle or grip needs to be genuine black leather, and it needs to be of good quality. Full serrated or half and half, but not full straight edge. Any ideas?

And got the following answer:

You won’t find one wrapped in black leather unless it’s custom made. Ka-Bar makes high-quality production knives with stacked leather handles. They come plain or with partial serration. You’d just have to dye the leather handle black. Browse through these selections:

Jared P asked what is the best value for a pocket knife?

I’m looking at buying a new pocket knife. I would like a single blade folding knife that has a locking mechanism. I was looking at Gerber, but does anybody else know a better knife that I should look at?

Links would be appreciated. Thanks!

And got the following answer:

I seriously know very little but I’ll try to help you out:

Kershaw knives:


Hope that helps! Those were the brands my dad suggested.

Nate S asked what kind of knife blade is the best?

I’m looking to buy a folding knife but I was wondering what kind of blade it should be. Because I have heard that Stainless Steel knives break the tips off fairly easily.

And got the following answer:

stainless steel is no more likely to break than carbon steel
has more to do with heat treatment
bad heat treatment – good steel can break
excellent heat treatment can do wonders for steel that maybe isn’t the best
high quality stainless knives used to be made with 440C, then with 440A and now they are using 420 HC
using cheaper steels with better heat treatment to make good quality knives
I personally prefer AUS-8 (since I can’t afford ATS34)
just go with good brand – Gerber, Buck, CRKT, etc

Chris asked How to prevent/remove knife rust?

So I just purchased a Gerber Gator folding knife, and brand-new and barely even handling it, after one day small rust spots were already appearing all over the blade. I’m not in a location where any special, store bought stuff can be acquired, so I was wondering if there are any good household ingredients or methods I can use to get rid of and prevent this rust? Thanks.

And got the following answer:

Any kind of hand cream will work. Read the label and look for mineral oil, bees wax, etc. Clean the metal with an SOS pad, then dry the knife and rub it with whatever cream or lotion you have in the house. I once used Pond’s Cold Cream on my favorite pruning shears that I left in the shed all winter.

You might have WD-40 or Silicone Spray on hand, or even solid shortening like Crisco. That would work also.